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| Biscuits, of a sort, sandwiched with a salted caramel sauce I made a while back, poured into an ice-tray for such purposes, or to stir into ice-cream... |
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| mm, cherry jam bubbling through the crust... |
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my Bakewell almost met the standards of Pain de Quotidien <the current favourite.. |
Recipe Cards:
2 comments:
that seems al delicious x
www.thefashionmom.com
thanks! i really would recommend the bakewell tart recipe, it's super easy - i used lemon zest instead of orange to add some citrus flavour..
happy baking!
x
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